Metropolitan Livestock
Interview on Michael Olson’s Food Chain Radio #586
USDA Photo by: Arthur Rothstein
“The price city people around the world pay for animal protein is going through the roof. And so we ask: Can livestock be raised in the city?
“As the economies of developing nations produce more prosperity, more people seek to add the highly concentrated protein of animals into their diet. Where beef, pork and poultry were once luxuries, they are now day-to-day staples. And given the huge populations of developing nations like China and India, the demand is huge.
April 20, 2008 No Comments
