A study in Urban Agriculture as a basis for design of The Center for Sustainable Food and Agriculture

Image from Final Design Presentation Boards by R. Hedlof.
Master in Architecture Thesis
By Rachel Hedlof
June 9, 2011
Master in Architecture
Portland Graduate School of Architecture
University of Oregon
Abstract:
Local food and agriculture in the Portland Metro Region has a strong cultural presence due to its support by chef- farmer collaborations, local food marketing promotion, and community supported farmer’s markets. The number of small farms on the periphery of Portland is increasing, supported by their close contact with the city due to the urban growth boundary. Agriculture within city boundaries has also shown continuous growth through support by community and civic organizations.
Both peri-urban and urban agriculture contribute to a regional dynamic that connects urban and rural residents in the pursuit of a sustainable food ethic. The Center for Sustainable Food and Agriculture will act as a place for collaboration in sustainable food systems across the metro region, bringing together business, academic and civic organizations with a shared vision.
A unique opportunity for new social and environmental synergies is created by placing a center for agriculture in a dense urban environment. Food producing gardens will be located within the building structure and on the site, making the benefits of urban agriculture immediately apparent. An open and engaging program that welcomes people to the gardens will work to bring awareness of food production to people living in the city. Natural cycles of farming such as water use and composting will be integrated into urban cycles of storm water management and collection of organic waste, while a mutually beneficial exchange of thermal, daylight, and water needs will strengthen the building- landscape connection.
Within the building design, spatial relationships will be developed that seek to build collaboration between various occupants and visitors. The reciprocal form of building and landscape will be developed to engage building users, affirming the relevance of food production to daily activities. A study of formal relationships of protection and seclusion, exhibition and engagement, as they relate to the urban environment, will inform the design.
Thesis Research Report: Landscape and Architecture: (65 pages)
Thesis Architectural Design Project – Architectural Design Portfolio:
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