“There should be a garden in every schoolyard, a kitchen in every school and a salad bar in every cafeteria…”
By Nicole Goodkind
Oct 15, 2014
Rep. Ryan believes the way to retool the system is by funding and supporting urban agriculture, subsidizing farmers who produce fruits and vegetables and creating markets for local growers. Ryan also believes that schools need to make changes.
“There should be a garden in every schoolyard, a kitchen in every school and a salad bar in every cafeteria so we can begin to teach our young people how to eat,” he says.
Of course, changing the agricultural industry isn’t easy. Agribusiness lobbyists have spent over $63 million so far this year and have contributed quite a bit to the campaigns of house members, including $694,007 to Ohio representative John Boehner. Going against big agriculture seems a bit like David going up against Goliath.
October 15, 2014 Comments Off on Congressman Tim Ryan (D-Ohio) – ‘Retool the system by funding and supporting urban agriculture’
A model that sought to increase the availability of farm products (particularly fresh produce) and aimed at benefitting the low-income population through improved nutrition and job creation, has become the chief supplier of Havana’s private restaurants.
By Isbel Diaz Torres
Sept 17, 2014
(Must read. Mike)
Early in the morning, while most of us are heading to our places of work, the owners of private restaurants send out their buyers to load up on any green thing to be found around the city.
Three or four cars parked in front of an organic garden is an unequivocal sign that one won’t be able to buy anything there, as the trunks of those cars are likely to be filled up with products. Before noon, there no vegetables left on the stands.
October 15, 2014 Comments Off on Concern that Cuba’s Organic Urban Gardens Now Cater to Private Businesses