New Stories From 'Urban Agriculture Notes'
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Toward Sustainability: Novelties, Areas of Learning and Innovation in Urban Agriculture

jumplGraphic from: If You Plant a Seed by Nadir Nelson.

The described novelties include approaches to enhance the positive impacts of practicing agriculture within urban areas, and some of them have the potential to contribute to societal change and open up opportunities for social learning processes.

By Ina Opitz, Kathrin Specht, Regine Berges, Rosemarie Siebert and Annette Piorr
Sustainability
Vol 8 Iss 4
Apr 1, 2016

Abstract:

Given the search for new solutions to better prepare cities for the future, in recent years, urban agriculture (UA) has gained in relevance. Within the context of UA, innovative organizational and technical approaches are generated and tested. They can be understood as novelties that begin a potential innovation process. This empirical study is based on 17 qualitative interviews in the U.S. (NYC; Philadelphia, PA, USA; Chicago, IL, USA). The aim was to identify: (i) the most relevant areas of learning and innovation; (ii) the drivers of innovation; (iii) the applied novelties and their specific approach to overcoming the perceived obstacles;

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April 15, 2016   Comments Off on Toward Sustainability: Novelties, Areas of Learning and Innovation in Urban Agriculture

India: Urban farm in Navi Mumbai grows food for patients

navi
An aerial view of the urban farm at the medical facility in Navi Mumbai.

“The not-for-profit, through its project, has provided the medical facility fresh organic vegetables that are grown without using chemical fertilisers.”

By Badri Chatterjee
Hindustan Times Mumbai
Apr 11, 2016 0

Excerpt:

Three years ago, a non-governmental organisation (NGO) set out on a green mission to convert a one-acre barren land on the campus of a medical research facility in Navi Mumbai into an organic farm.

The once-barren plot is now grows herbs, vegetables plants and fruit trees, which are fed to patients undergoing treatment at the facility. This urban farm is also home to more than 80 species of birds and 25 species of butterflies and moths.

The NGO, Green Souls, has ever since been promoting urban farming to city dwellers, who are encouraged to grow food on building terraces, balconies and small plots of land.

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April 15, 2016   Comments Off on India: Urban farm in Navi Mumbai grows food for patients

A farm deep inside a Brooklyn warehouse may lead the way to large-scale urban agriculture

gren
CLOSED LOOP: Waste from tilapia in Jason Green’s tanks fertilizes herbs, which then filter the water. Both the greens and the fish are sold to restaurants. Photo: Buck Ennis.

Aquaponics once seemed like a hobby could be the future for growing food in New York City

By Cara Eisenpress
Crain’s New York Business
Apr 10, 2016

Excerpt:

At Edenworks, the Whole Foods agreement will let Green expand from a small warehouse in East Williamsburg, where his team has spent 18 months and $1.3 million in venture capital proving the concept of its modular farm, nurturing 50 pounds of tilapia and floating seed trays of chard, arugula and basil.

The farm’s products are chemical-free, even if they are not labeled organic. That has less to do with the fact that organic fish food is not always available than it does with the cost of getting products certified organic, Green said.

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April 15, 2016   Comments Off on A farm deep inside a Brooklyn warehouse may lead the way to large-scale urban agriculture