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FAO: Guidelines on urban and peri-urban forestry

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Although cities occupy only 2 percent of the planet’s surface, their inhabitants use 75 percent of its natural resources.

By Fabio Salbitano Simone Borelli Michela Conigliaro Yujuan Chen
Food And Agriculture Organization Of The United Nations
Rome, 2016

Excerpt:

The world is urbanizing quickly, too: by 2050, 70 percent of the global population will live in cities and towns. Sustainable urban development is crucial, therefore, for ensuring the quality of life of the world’s people.

Forests and trees in urban and peri-urban environments, if properly managed, can make important contributions to the planning, design and management of sustainable, resilient landscapes. They can help make cities:

• safer – by reducing stormwater runoff and the impacts of wind and sand storms, mitigating the “heat island” effect, and contributing to the adaptation and mitigation of climate change;

• more pleasant – by providing space for recreation and venues for social and religious events, and ameliorating weather extremes;

• healthier – by improving air quality, providing space for physical exercise, and fostering psychological well-being;

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October 18, 2016   Comments Off on FAO: Guidelines on urban and peri-urban forestry

The Kitchen Gardens at The Pig Hotel in Combe, England

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“We harvest three hundred sixty-five days a year. There’s not a day we don’t work in the garden.”

By Nell Card
Gardenista
Oct 10, 2016

Excerpt:

“As with all our projects, this was about doing justice to the gardeners who have come before us,” says Ollie. It’s a decree they take seriously at Combe, not least because gardener Ron Hutchinson, age 70, is still employed at Combe House, the last in a long line of Hutchinsons who have worked the land here.

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October 18, 2016   Comments Off on The Kitchen Gardens at The Pig Hotel in Combe, England