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Singapore: 11,000 Square Foot Urban Farm atop Hotel Roof

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Click on image for larger file. Many of the ingredients used in the hotel’s kitchen are grown on site in the hotel’s roof-top farm. Photo Credit: Accidental Travel Writer.

Cheong, 40, the hotel’s executive chef, says: “The farm yields different produce every week. Because I never know what I’m going to get, I come up with new dishes all the time.”

By Bryna Singh
The Straight Times
May 22, 2017

Excerpt:

The ti plant is native to the state of Hawaii in the United States and is growing at the farm because the hotel’s chairman, Dr Richard Helfer – who lived for six years in Hawaii and owns a property there – brought the seeds to Singapore.

He is the man behind the hotel’s urban farm and he prides himself as being its chief gardener.

The American hotelier, 67, says the farm is part of the hotel’s intent to create a “total lifestyle environment” for its guests.

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May 27, 2017   Comments Off on Singapore: 11,000 Square Foot Urban Farm atop Hotel Roof

Taiwan: Taipei holds policy presentation marking World Urban Farmers Day

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Taipei Mayor Ko Wen-je launched the garden city policy in 2015.

By Liu Chien-pang and Evelyn Kao
Focus Taiwan
May 21, 2017

Excerpt:

Taipei, May 21 (CNA) Taipei held an event Sunday to present the results of the city’s implementation of a garden city policy and mark World Urban Farmers Day on May 22.

At the presentation, Deputy Mayor Lin Chin-rong said that since the policy was launched in 2015, 402 community gardens and city farms have been opened for adoption by ward chiefs, schools, enterprises and volunteers.

The city’s next step is to promote organic farming, according to Lin.

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May 27, 2017   Comments Off on Taiwan: Taipei holds policy presentation marking World Urban Farmers Day