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Japan to keep urban farmland green with new incentives

New tax and leasing incentives will help keep “productive greenspace” under cultivation.

Flexible leasing system will help connect businesses, nonprofits with available land

Nikkei Asian Review
Sept 6, 2017

Excerpt:

TOKYO — Japan is planning tax incentives and changes to the way land is leased to keep urban farmland from being turned into housing as a current program nears expiration and more farmers retire without apparent successors.

Starting in 1992, Japan designated roughly 13,000 hectares of urban land nationwide, and around 3,200 hectares in Tokyo, as “productive green space,” offering 30 years of tax incentives to those who would use the land for agricultural purposes. In 2022, those incentives will expire for roughly 80% of the land in the program.

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September 13, 2017   Comments Off on Japan to keep urban farmland green with new incentives

Agricultura Urbana – Espacios de Cultivo para una Ciudad Sostenibles

Urban Agriculture – Spaces of Cultivation for a Sustainable City

By Graciela Arosemena
Editorial Gustavo Gili, S.L.; 1 edition
2012. 128 pages.

Excerpt from review by François Mancebo, PhD:

In her short book Urban Agriculture, Graciela Arosemena, gives an overview of urban agriculture’s history until the great rupture and asks a question: Now that agriculture has moved outside the city, is it time to bring it back again? Her answer is “yes”, for many reasons which she associates with the idea of making cities more sustainable. In her vision, urban agriculture can stop the vicious circle of real estate speculation, provide a healthy leisure, foster social cohesion, support a new management of organic waste to reduce city’s ecological footprint and provide food security—if not complete self-sufficiency—by allowing citizens to consume locally grown vegetables and ripe fruits.

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September 13, 2017   Comments Off on Agricultura Urbana – Espacios de Cultivo para una Ciudad Sostenibles