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Korea: Growing Food on a Green Roof, Part of the Solution for Climate Change

Video shows green roof solution in Korea.

Rooftop Gardeners make Kimchi

Chosun.com
2017.11.21

Rough Google Translation:

The lecture room of Seoul National University, Professor Han Moo-young, graduate students, residents of Gwanak-gu, and foreign students from the School of Construction and Environmental Engineering gathered in this school. Those with pink rubber gloves on both hands sliced ??the radishes on one side and trimmed them on the other side. It was the day to make kimchi which will be delivered to neighbours.

“Just grab a bunch of spices and rub them on the cabbage.” Gwanak-gu residents Kim Hye-Ja (48) told me. This is how to spice the marinated Chinese cabbage. The master from Indonesia followed his this red sauce. Gita said, “I learned what kimchi is in my class. The Kimchi was made on the same day it was delivered to local residents in apartment complexes in Gwanak-gu by the local service organization, Yeong-Ok, CEO of Gwanak city agricultural network.

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November 27, 2017   Comments Off on Korea: Growing Food on a Green Roof, Part of the Solution for Climate Change

‘The Ranch At Dogtown’ in West Oakland

Our very own Extractor!…surely making possible more honey processing faster.

Known more for freeways than flowers, West Oakland’s urban environment can be a safer place for bees than agricultural areas, where crops are often sprayed with neonicotinoids.

by Cirrus Wood
Hoodline
Nov 20, 2017

Excerpt:

“We have a microclimate here that’s just really good for bees,” said Porter, owner of the Ranch at Dogtown, a 1.5-acre parcel she’s transformed into an urban farm.

“We call it the ranch because we have a big garden and chickens,” she said, along with fifty to sixty thousand honeybees.

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November 27, 2017   Comments Off on ‘The Ranch At Dogtown’ in West Oakland