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Category — Aquaculture

University of Liverpool educates young people in futuristic farming with VydroFarm and FishPlant

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Farm Urban’s Dr Paul Myers with the University of Liverpool’s new VydroFarm.

This system can transform small, underused urban spaces into the farms of the future.

By Nikki Lee
Press Office
HydroGarden
Aug 5, 2015

As part of an exciting ‘Aquaponics in Schools’ initiative, school children in Liverpool are being educated about the issues behind sustainable global food production and food security, through a series of engagement projects sponsored by Farm Urban, The University of Liverpool and Coventry-based hydroponics specialists HydroGarden.

The University and Farm Urban, selected two of HydroGarden’s innovations for the future of farming to display. The first, a new vertical farming system, VydroFarm, was part of its exhibition stand at three of Liverpool’s biggest cultural and educational events in July, namely the ‘Eat the Atlantic’ Food Festival (4th – 5th July) on Liverpool’s waterfront, Big Bang North West science fair (8th July) for 11-18 year olds and Alder Hey Week (6th – 12th July). This last event was aimed at involving staff, patients and the local community in the exciting build up to the children’s hospital’s move to its brand new facility – ‘Alder Hey in the Park’.

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August 15, 2015   No Comments

African town and city fish farmers have converted their swimming pools and backyards into small-scale fish farming ponds

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The figure for fish farmers is even higher in Malawi, where some 30,000 people are active in fish farming-related activities

By Jeffrey Moyo
IPS
Aug 5, 2015

Excerpt:

Hillary Thompson, aged 62, throws some grains of left-over rice from his last meal, mixed with some beer dregs from his sorghum brew, into a swimming pool that he has converted into a fish pond.

“For over a decade, fish farming has become a hobby that has earned me a fortune,” Thompson, who lives in Milton Park, a low density area in the Zimbabwean capital, Harare, told IPS. In fact, he has been able to acquire a number of properties which he now rents out.

Thompson is just one of many here who have struck gold through fish farming.

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August 15, 2015   No Comments

Smart Floating Farms (SFF) for city food production

fishtankClick on image for larger file.

City Farming /Urban agriculture is great, but with the tremendous influx of world population to urban areas would it be enough to ensure the amount of food in cities? Why not take advantage of the water space close to cities to transform them into a productive tissue?

Forward Thinking Architecture
Author: Javier F. Ponce, Principal
© Copyright 2015

Excerpt:

The SFF is a Smart Offshore Floating Farming system situated off the coast on an open sea. The SFF is configured as a modular-expandable Multi-Layer Floating Farming system which combines Solar energy, Hydroponics-green growing and Aquaculture (Fish) . City Farming /Urban agriculture is great, but with the tremendous influx of world population to urban areas would it be enough to ensure the amount of food in cities? Why not take advantage of the water space close to cities to transform them into a productive tissue? ( water which makes up about 71% of the Earth’s surface, while the other 29% consists of continents and islands) Does an offshore Smart floating farm makes sense? We truly believe so, since many of the densest areas/cities are located close to big bodies of water and because nowadays many nations are heavily dependent on imports and international markets for their food (causing vulnerability).

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June 10, 2015   Comments Off on Smart Floating Farms (SFF) for city food production

Florida: Downtown St. Petersburg’s waterfront wastewater treatment plant might become an urban fish farm.

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City Development Administrator Alan DeLisle confirmed a private aquaculture company has approached the city with a proposal to use the plant’s large tanks and other infrastructure to grow commercially viable seafood.

By Steve Nichols
FOX 13
May 27

Excerpt:

Dr. Bill Hogarth, director of the Florida Institute of Oceanography, told FOX 13 News he has participated in conference calls with the unidentified aquaculture company. Hogarth said from what he has learned, he thinks the company “…has a great background, they’ve got a lot of expertise and experience in this type of aquaculture, they’ve got contracts for everything that they grow.”

Hogarth envisions partnerships with USF’s College of Marine Science, a planned marine science education center, and research into more efficient fish farming.

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June 6, 2015   Comments Off on Florida: Downtown St. Petersburg’s waterfront wastewater treatment plant might become an urban fish farm.

London Home to UK’s First Commercial Urban Aquaponics Farm

annprHRH Princess Anne visits GrowUp Urban Farms.

After receiving planning permission, a London warehouse will soon become home to the UK’s first commercial aquaponic farm, creating sustainable a pioneering new model for sustainable, ethical food production in cities.

The Fish Site
17 April 2015

Excerpt:

The revolutionary farm will use aquaculture and hydroponic technology to produce more than 20,000kg of sustainable salads and herbs (enough for 200,000 salad bags) and 4,000kg of fish each year, with first harvests predicted for September.

GrowUp Urban Farms has been given the green light to start building the farming system after receiving planning permission from the London Borough of Newham this week.

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April 25, 2015   Comments Off on London Home to UK’s First Commercial Urban Aquaponics Farm

Berlin, Germany – First commercial aquaponics farm offering fish and vegetables has opened its doors.

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Berliner Start-Up ECF (photo: Maximilian Grosser)

Just a few days ago, he put 2,000 tilapia in the tanks.

DW
March 2015

The first commercial aquaponics farm offering fish and vegetables has opened its doors in Berlin. The small farm could be part of a bigger picture, as the world looks for sustainable ways to feed the world.

Tucked away behind a furniture store, a hardware store and a post office, you’ll find what could be the future of urban farming: What once was a brewery in Berlin has been turned into a creative hub for artists, startups – and a city farm.

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March 30, 2015   Comments Off on Berlin, Germany – First commercial aquaponics farm offering fish and vegetables has opened its doors.

Minneapolis Restaurant’s Basement Tilapia Farm!

resttal
See video of aquaponic farm here.

Gandhi Mahal restaurant owner hopes basement aquaponic farm is just the beginning.

By Eric Roper
Vitamn
3/9/2015

Excerpt:

In a humid room beneath Gandhi Mahal restaurant, local officials watched Thursday as owner Ruhel Islam plunged his arm into a tank and threw a wriggling tilapia into a bucket of ice water. The waste from those 100 fish helps fertilize the surrounding beds of tomatoes, peppers, herbs, celery and spinach.

“Should I go for one more?” Islam asked the crowd, jammed into the 650-square-foot room.

Aquaponics is a growing business in the Twin Cities and across the country, but local operations are typically large-scale production facilities that sell to grocery stores and restaurants. One of the most prominent examples in the urban core is at the former Hamm’s brewery in St. Paul, which is now filled with thousands of fish and plants.

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March 18, 2015   Comments Off on Minneapolis Restaurant’s Basement Tilapia Farm!

An Experiment in Sustainable Urban Community Takes Root in Milwaukee, Wisconsin

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Jesse Blom created the aquaponics system in Heart Haus basement. Photo S Bence.

Heart Haus is meant to demonstrate sustainable living. Vegetable beds occupy most of its front and backyards.

By Susan Bence
Milwaukee Public Radio
March 6, 2015

Except:

“This small aquaponics system uses a 20-gallon aquarium tank. We’ve got three goldfish in there. And we have a little plastic box that sits above the tank and the water is pumped to the plastic box where the plants are living. This was the first thing I put in here at the Heart Haus last spring when we started the whole process, because it’s a way to engage people,” Blom says.

He created a many times larger fish and plant system in the basement stocked with tilapia, and next summer will start teaching workshops to train others to set up their own.

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March 14, 2015   Comments Off on An Experiment in Sustainable Urban Community Takes Root in Milwaukee, Wisconsin

FAO publication: Small-scale aquaponic food production

faoaqua

Integrated fish and plant farming

By Christopher Somerville, Moti Cohen, Edoardo Pantanella, Austin Stankus, Alessandro Lovatelli
Fisheries And Aquaculture Technical Paper 589
Food And Agriculture Organization Of The United Nations
Rome, 2014, 261 pages
(Must read. Mike)

Abstract
This technical paper begins by introducing the concept of aquaponics, including a brief history of its development and its place within the larger category of soil-less culture and modern agriculture. It discusses the main theoretical concepts of aquaponics, including the nitrogen cycle and the nitrification process, the role of bacteria, and the concept of balancing an aquaponic unit. It then moves on to cover important considerations of water quality parameters, water testing, and water sourcing for aquaponics, as well as methods and theories of unit design, including the three main methods of aquaponic systems: media beds, nutrient film technique, and deep water culture.

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February 10, 2015   Comments Off on FAO publication: Small-scale aquaponic food production

Aquaponics turn suburban industrial park into farmland in Toronto

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Craig Petten and Pablo Alvarez, winners of Humber’s Launch Pad Competition, have started Aqua Greens, an aquaponics farming operation in the heart of Mississauga.Photo by Randy Risling.

Ancient techniques of growing greens with fish and water are well ahead of Toronto bylaws

By Christopher Hume
The Star
Jan 25 2015

Excerpt:

No surprise then that when Alvarez and Petten approached the city about setting up their operation, they were denied permission. Though Toronto officials were willing to allow them into small areas of South Etobicoke, there aren’t any usable spaces in those locations. Toronto aquaponics is considered agriculture and, therefore, illegal.

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February 4, 2015   Comments Off on Aquaponics turn suburban industrial park into farmland in Toronto

Campaigning for Urban Agriculture in Sacramento, the Farm to Fork Capital


Paul Trudeau with Southside Aquaponics inside his backyard greenhouse.

A state law enacted in 2013 allows cities to create urban agriculture incentive zones, which would reduce property taxes if landowners allow small scale farming.

By Amy Quinton
Capital Public Radio
January 05, 2015

Excerpt:

Trudeau had a business license to sell the food to restaurants, but he wanted to expand. He found an oddly-shaped commercial lot in a blighted area and found an owner willing to let him put a greenhouse on it. But then he ran into trouble.

“I went to the city though to check it out, like ‘what would I have to do’ and they were like, ‘Well raising food, that’s not a permitted use in the commercial zone or residential zone,'” says Trudeau. “So I kind of got stopped in my tracks there.”

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January 16, 2015   Comments Off on Campaigning for Urban Agriculture in Sacramento, the Farm to Fork Capital

Peggy’s story – Urban aquaponic farmer

basilBasil.

For lighting, when using LEDs (a combination of white, red and blue) they run about 17 hours a day 5-7″ above the plants.

We are back with the second installment of our new series interviewing urban aquaponic farmers. Today’s interview is with Peggy Berk, who have an aquaponic garden in her Manhattan apartment and advises clients on how to do the same in her professional life as an interior designer. As always, these interviews are brought to you in collaboration with Sylvia Bernstein and The Aquaponic Source in Longmont, Colorado. You can click here to learn more about aquaponics on their website. Enjoy!

Name: Peggy Berk

Where are you from? Tell us a bit about yourself.
I’m a native New Yorker, whom, after years of roaming the world, returned to Manhattan where I’ve lived for the past 39 years. I’m the owner and principal designer of Area Aesthetics Interior Design, a full service interior design and decorating company, and also Chair the Education Committee of the Sustainable Furnishings Council. Formerly I owned a PR and Marketing company, and before that was a journalist here in New York City and in the mideast.

How did you get interested in aquaponics?
Growing up, Rachel Carson’s “Silent Spring” was a frequent topic of conversation (maybe, more accurately, “debate”) around our dinner table and my father passed on to us his love of the outdoors and, particularly, the oceans and marine life. Conservation and sustainability were not distant global concerns for us; it was definitely personal.

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December 31, 2014   Comments Off on Peggy’s story – Urban aquaponic farmer

Go Green: Seedfolk City Farm in Rochester, NY

Jacob Deyo helped build a hydroponic system and and aquaponic system; that uses fish to help feed the plants.

By Katrina Irwin
Rochester Homepage
12/11/2014

Excerpt:

Hidden behind a coffee shop on Rochester’s East Main Street is a greenhouse sprouting with possibilities.

“We’re really able to train our young people to be the farmers of tomorrow,” said Seedfolk Farm Youth Director Lisa Barker. “Not only be the farmers of tomorrow, but do it in their cities not far from where they live.”

Lisa is working with city youth, teaching them to grow vegetables and herbs.

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December 23, 2014   Comments Off on Go Green: Seedfolk City Farm in Rochester, NY

Aquaponic urban farmers tell their stories

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As far as fish, me and my next door neighbor go to the Myacca River state park and cast net.

The below interview is the first in our new series profiling aquaponic urban farmers around the world – people using the combined principles of hydroponics and aquaculture, to both grow fresh produce and raise fish in their homes. The interviews were put together in collaboration with Sylvia Bernstein and The Aquaponic Source in Longmont, Colorado. You can also click here to learn more about aquaponics on their website. Enjoy!

Name: Richard DeCormis

Where are you from? Tell us a bit about yourself.
Bradenton Florida. 56 Disabled Artist Fabricator.

How did you get interested in aquaponics?
I got interested in Aquaponics because I was looking for something on the path toward self sufficiency.
I wanted something that was Vegetable and protein oriented and not a real physical workout too.

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December 19, 2014   Comments Off on Aquaponic urban farmers tell their stories

VertiCulture Farms seeks to bring aquaponic agriculture to Brooklyn.

Go Fish: A Next-Gen Rooftop Farm Is Set to Sprout in New York

By Jason Best
Take Part
December 02, 2014

Excerpt:

Early in November, the trio launched a funding campaign on Indiegogo to raise $10,000 to create what appears to be New York’s first commercial-scale aquaponic rooftop farm, where they plan to not only raise locally grown herbs and vegetables, but also fresh fish. With just hours to go (as of this writing), they’ve already surpassed their goal by $1,000, and it seems they plan to waste no time in putting that cash to good use—they’ve already invited donors to tour the farm come mid January.

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December 12, 2014   Comments Off on VertiCulture Farms seeks to bring aquaponic agriculture to Brooklyn.