Category — Canada
Kossowan doesn’t plan to fight the city about the complaint as he believes the bylaw will change eventually.
Jul 21, 2014
“I apparently have three days to rectify the situation which I find a bit unusually short … or they will issue me a $500 fine for having hens in my backyard,” Kossowan told the CBC’s Tim Adams Monday.
City council will consider making changes this summer to the bylaw to allow people to keep backyard chickens. However, animal control officer Sabrina Bergin says until the changes are actually made, poultry is still prohibited within the city limits.
July 22, 2014 No Comments
1949 commuter train film shows Vancouver corridor land which today is in ‘community gardens versus railway dispute’
1949 film of the Interurban rail service from downtown Vancouver to Marpole and the Fraser River
Vancouver Arbutus Corridor Community Gardens could lose 60-70% of garden land space
City of Richmond Archives
Published on July 21, 2014
This clip shows the B.C.E.R. Lulu Island Line interurban on its run from downtown Vancouver through the Arbutus corridor to Marpole and the Fraser River Trestle. Filmed by tram enthusiast Ted Clark around 1949, the original 16 mm film underwent conservation treatment in 2012 and then was digitized. The complete film on DVD, along with a detailed shot list, can be purchased at the City of Richmond Archives for $20.00.
July 21, 2014 No Comments
“Just having the community garden here is great, but having the hives here and the awareness that it raises about pollinators and the challenges facing honeybees is something else again,” said Melissa Howey.
By Randy Shore
July 14, 2014
“We think these workshops are a great way to engage with the gardeners and with the public about honeybees and native pollinators as well,” said Shannon Common, community liaison with Hives for Humanity. “The gardens, the hives and the living walls we have been making here are a great demonstration of innovative use of urban space.”
Hives for Humanity maintains 40 of the garden boxes to act as a pollinator meadow, and a herb garden that is open to about 90 registered gardeners.
July 15, 2014 No Comments
By combining laser mapping, 3-D imaging and water use data, a UBC study is pinpointing where food can be grown in the urban jungle
By Randy Shore
July 13, 2014
Researchers are using 3-D modelling and water use data to learn just how much food can be grown in Vancouver and how much more water that will require as we morph into a truly edible city.
The project is using laser mapping from aircraft flown over the city to determine where food can be grown successfully in yards, parks and private lands by estimating the amount of solar energy and evapotranspiration, a fancy way of describing how much water returns to the atmosphere through plants and general evaporation.
July 14, 2014 No Comments
Vancouver could lose more than 10% of community garden plots due to Canadian Pacific Railway (CPR) decision
Approximately 425 of the 4000 community gardens plots in Vancouver will be affected
Vancouver Arbutus Corridor could lose 60-70% of gardening land space.
Below is a letter to the President of CPR from a longtime community gardener in the Maple Community Garden.
By Deirdre Phillips
Maple Street Community Gardener
July 9th, 2014
(Must read. Mike)
E. Hunter Harrison, CEO CP Rail (care of Ed Greenberg)
Chief Executive Officer and Director
“We have historic ties with communities along our tracks and our programs make contributions to the quality of life in these towns and cities.” CP Rail
Dear E. Hunter Harrison,
The above quote from your “Community Investment” section on your website is in complete contradiction to the power play that you and your executives are posing with the City of Vancouver – whom you refer to as ‘other parties’. You are threatening to destroy all the community gardens by July 31st, 2014 along the Arbutus Corridor simply because you can’t get what you are looking for in your negotiations with the City of Vancouver for the 66 foot wide ribbon of land along the Arbutus Corridor.
Your threat to remove what you call ‘excess vegetation’ along the tracks in the Arbutus Corridor by July 31st, 2014 is pure manipulation and quite a transparent attempt to get all of the community gardeners along the corridor to do your dirty work for you by putting pressure on the City of Vancouver. Yes, all of us gardeners love organic dirt but not dirty politics and your goal to maximize profits for your shareholders.
July 10, 2014 Comments Off
Canadian Pacific rail has ordered encroaching gardens removed but city worries ants will spread
By Randy Shore
July 7, 2014
Canadian Pacific orders to dismantle and remove community gardens along the Arbutus Corridor could be delayed by an infestation of European fire ants in the garden plots near East Boulevard and 68th Avenue.
These tenacious pests are nearly impossible to eradicate and are being spread throughout southwestern B.C. by the movement of infested plants and soil, said Rob Higgins, a biologist at Thompson Rivers University.
About 30 colonies have been identified near the CP rail right-of-way in Kerrisdale, but the rest of the corridor should be surveyed before any plants or soil are removed, he said.
July 8, 2014 Comments Off
There are many small-scale aquaponic farms in the city right now, but most are just hobby farms running in people’s basements.
By Phoebe Ho, Yan Zhonghua
TORONTO, June 27 (Xinhua) — There’s lush green lettuce, plump tomatoes and fragrant basil all growing in a bed of water in a 2, 000-sq-ft (about 186 square meters) greenhouse in Toronto, the largest city of Canada.
It’s all part of a pilot project an urban farmer is hoping will help showcase the benefits of a waste-free system which combines aquaculture and hydroponics. He’s hoping the large-scale commercial aquaponics farm he built nearly two months ago will help persuade others into making the switch from conventional farming.
July 7, 2014 Comments Off
Ralphs and Warren — the twentysomething proprietors of City Beet Farm — maintain 17 yard gardens all within ten blocks of each other, essential because they move themselves and their produce by bicycle.
By Randy Shore
July 6, 2014
Most of the vegetables are sold to individuals and families through CSAs — Community Supported Agriculture — with a season-long subscription to weekly food baskets that cost from $330 to $460 for enough to supply two people, to around $700 for a family.
City Beet has 45 subscribers for its small box and 15 for the large, plus they run a weekly public market every Friday at Mighty Oak Cafe on West 18th. Inner City has 40 family CSA subscribers, eight restaurant subscribers and provides each yard owner with a subscription. A rotating cast of volunteers who help mainly with harvesting are also paid in vegetables.
July 7, 2014 Comments Off
For those who aspire to farm in the big city, the terrain is rough and strewn with obstacles. But urban agriculture can also be a viable business for hardworking souls, such as Aaron Quesnel, with an in-demand product–microgreens used by some of Vancouver’s top chefs–and a good story to share
July 1, 2014
Quesnel is the founder and president of Sky Harvest, which is the optimistic-sounding name of a business that, in May 2013, started selling produce generated in a 13-square-metre indoor farm, located in an unlovely and under-used storefront building on Powell Street in East Vancouver.
Quesnel and a skeleton staff plant, grow, harvest and deliver microgreens, the “nutrient-dense, visually appealing and flavourful” early shoots from a host of salad-friendly vegetables. Sky Harvest currently offers 13 varieties, including arugula, kale, radish, sorrel, cilantro, sunflower and peas. They harvest most crops after only a week, when they’re past the point of being “sprouts” but not yet “baby greens.”
July 5, 2014 Comments Off
Members of Vancouver non profit ‘the world in a garden’ surprised to hear CPR map puts half this shed on its property. They say city told them its on city land. That’s a kids beekeeping school in background.
CP Rail is carrying out land survey of disused Arbutus rail line, and is giving residents a July 31 deadline
By Steve Lus
Jul 03, 2014
In a letter to residents, the company said it has placed surveying stakes along the borders of its land, and will remove any property left after July 31, such as sheds, storage containers, vehicles and community gardens.
The company admits a dispute with the city over the railway’s right to develop the land is behind the efforts to reactivate the line, which has not been used in about 15 years.
In recent years the inactive right of way has become a popular dog walking spot, and sprouted community fruit and vegetable gardens, but the railway has been trying to get plans for a property development approved.
July 3, 2014 Comments Off
“The course brings together people with new perspectives and interests to discuss what roles cities play in feeding themselves.”
By Crystal Jorgenson
June 11, 2014
What students in the course Urban Agriculture (PLNT 1000), offered by the Faculty of Agricultural and Food Sciences, quickly discovered is that an examination of small-scale agriculture in urban settings opens up larger discussions about global food security, environmental health and community development.
The University 1 level course was envisioned and designed by Plant Science professor Anita Brûlé-Babel four years ago as a way for students to explore urban food production. The course covers the principles of vegetable, fruit and herb production, landscape plants, and utilization of natural systems for composting, water management and reduced pesticide use.
July 2, 2014 Comments Off
Plans for expanding urban agriculture in downtown Montreal were announced by François Croteau, Rosemont-La Petite Patrie borough mayor Thursday June 26, 2014.
By René Bruemmer
June 26, 2014
MONTREAL — The borough of Rosemont–La-Petite-Patrie is urging residents and farmers to take back the land. And grow tomatoes. And lettuce.
Calling it a “small revolution in the world of urban agriculture,” borough mayor François Croteau announced measures Thursday to encourage citizens to plant vegetable gardens on public spaces throughout the borough, and for professional farmers to set up full-scale farms on commercial or institutional properties and sell their produce on site.
June 27, 2014 Comments Off
Posted in Vancouver Sun: Free land and tax dollars subsidize city agriculture
By Warren Mirko
June 26, 2014
Already, urban farms are costing residents tax revenue which goes toward things such as bike lanes and park maintenance. Don’t think that income from the farm’s yields will offset the lost revenue. While these farms produce hundreds of tons of produce per year, they are producing the cheapest and most plentiful items people already purchase from any grocery store.
June 27, 2014 Comments Off
“To understand the sustainability, we need to understand how the food is produced and how it gets to our table.”
By Karen Bartko and Fletcher Kent
June 16, 2014
EDMONTON – Math, Social Studies, English, and butchering a chicken? It’s not a typical high school schedule, but urban agriculture at Morinville Community High School isn’t a typical class.
“It was something that I’ve taken an interest in over the last few years: cooking, growing your own food, butchery, that kind of stuff,” says teacher Neil Korotash, who leads the class.
June 26, 2014 Comments Off
“It helps in more ways than just providing food,” Muir said. “It helps with gardening skills and it breaks down isolation.
By Joel Boyce
The Windsor Star
June 25, 2014
The Unemployed Help Centre of Windsor can now grow double the amount of produce in their community garden after Ford Motor Company donated 1.6 acres of land.
“Our new garden will let us harvest much more,” said June Muir, CEO of the UHC.
After the neighbouring company heard the previous garden at the UHC was negatively affected by an extended parking lot, they jumped at the opportunity to help.
June 25, 2014 Comments Off