Category — Education
“City Growers will be teaching kids about bees and pollination and honey,” Ms. Brose said, referring to one of the nonprofits taking part. “We’ll have beehives there.”
By Laurel Graeber
New York Times
Sept. 15, 2016
“What we’re doing is transforming the seaport into an imaginative farm,” said Susanne Brose, who developed the event with Sandra Velez. Two years ago, Ms. Brose established FreshKids, a company that produces children’s snacks without genetically altered or artificial ingredients. Ms. Brose’s business, the Howard Hughes Corporation and the Generation Fresh Foundation, a nonprofit she helped found, will present the festival, which will offer opportunities to investigate livestock, planting, harvesting, cooking and composting.
September 24, 2016 No Comments
A toxic mushroom species, amanita pantherina, is believed to be the cause of multiple illnesses at a Silver Lake elementary school. (KABC)
According to a phone message sent to parents, the students were taking part in an afternoon “garden instruction” lesson at the garden, which sits on the edge of the campus.
By Veronica Rocha and Howard Blume
Los Angeles Times
Sept. 23, 2016
A parent told KABC-TV that his 10-year-old son had to be hospitalized after someone working in the garden gave him and other fifth-graders mushrooms. After eating the mushrooms, students started throwing up.
Doctors have performed tests on the boy to determine what made him sick, the TV news station reported. District officials said they had no information about the types of vegetables in the garden.
September 24, 2016 No Comments
Washington: University of the District of Columbia campus is the largest rooftop farm in the city — 20,000 square fee
The goal is to build an “Urban Food Hub” in each of the city’s eight wards, particularly the poorer ones.
Right on campus is the largest rooftop farm in the city – 20,000 square feet – growing plump Cherokee Purple heirloom tomatoes and crisp red-stemmed Swiss Chard along the edges (areas of the roof that have the structural integrity to handle larger crops) as well as greens, flowers, and sedum in the interior sections (for insulation and water capture benefits). Much of this rooftop produce – grown mostly by volunteers – gets distributed to UDC’s faculty and staff through a community-supported agriculture program and to D.C. food banks as donations.
September 22, 2016 No Comments
“They’re working really hard to make positive changes in the community,” he said. “That is the essence of the class: how you can take care of yourself—even in an urban area.”
By Reis Thebault
September 13, 2016
The class began as an after school program seven years ago but quickly became popular with the administration, said Richmond High School Principal José De León. At the time, it was part of a local push to begin community gardens in schools. Now, he said, Richmond High’s program is unique because it’s part of the school’s curriculum.
As an elective, the class is up against the likes of yearbook, dance and film, but De León said the course fills up every year—a sign that it’s popular among students.
September 20, 2016 No Comments
Godfrey Kato a farming specialist at the Kampala Capital City Authority (KCCA) demonstration farm at Kyanja Wakiso district explains that backyard farming is when one practices farming in sacks and buckets as a way of utilizing the small piece of land available.
He adds that one can grow close to 54 plants on one 100kgs sack depending on the type of crops one is planning to grow.
By Lawrence Mulondo
7th September 2016
Kato explains that one needs a sack, gravel stones, organic manure and soil to make a proper garden.
Mix soil with available organic manure like green manure from cover crops or animal/birds manure like chicken waste.
September 13, 2016 Comments Off on Uganda: Kampala Capital City Authority (KCCA) demonstration farm
Andrew Douglas, with his potato plants of many different varieties. ‘Thank Potato’ potato collection is grown in up-cycled water cooler bottles and artificial grass off cuts, utilising waste stream materials to house and grow our potato plants.
Our main permanent feature is the growing and harvesting of over 180 different heritage and heirloom potatoes on the rooftop of a secondary school in Dublin city centre.
Why grow Potatoes as an urban food project?
The potato is the fourth most important food in the world. But so far, it has not featured prominently in the debate on food security. The potato crop is of key importance in that it provides high nutrition and is an adaptive species for climate change. Potatoes use less water per nutritional output than all other major food sources.
September 6, 2016 Comments Off on Ireland’s ‘Thank Potato’ Growers
Beyond Horticulture Degrees – Qualifications for a Cannabis Master Grower
By Whole Plant Technologies
Aug 3, 2016
Cannabis Master Grower Qualifications
Growers with Horticulture or Botany degrees and experience in commercial greenhouse or indoor settings unrelated to cannabis need to learn about the specific growing needs of the cannabis plant. While traditional food or flower growing processes provide a base for your skills and knowledge, cannabis has it’s own set of requirements for growth.
It’s important for potential Master Grower candidates to learn about:
September 5, 2016 Comments Off on First Master Gardeners, then Master Composters, now Master Cannabis Growers!
Let our school serve as a model for owners of farms and idle lands to set up their farm schools, train our farmers to improve their incomes and become agricultural entrepreneurs,” Senator Villar insists.
By Jullie Yap Daza
August 28, 2016
To practice what she has been preaching, Senator Villar put up her family’s Sipag Farm School, not in some out-of-the-way place but just 10 minutes from her home in Las Piñas. The school, at the boundary of Las Piñas and Bacoor City, sits in the middle of a seven-hectare property where fruit trees, bamboo, vegetables like eggplant and squash, herbs, orchids, and even wild flowers grow – it’s hard to imagine this patch of green in an urban setting, especially when you hear the roar of Molino Dam, a mini- Niagra Falls, whenever rain swells the tributaries from Cavite and Laguna and sends the cafe au lait-brown flood waters rushing and thundering past the senator’s cottage, under her feet, inches from the swimming pool.
September 3, 2016 Comments Off on Philippines: A school for farmers, including one in the city
Studio Gang proposes net-zero school with three-acre urban farm in Chicago (complete with its own goat)
Students will help grow breakfast and lunch for their classmates.
By Matthew Messner
The Architects Newspaper
Aug 22, 2016
Perhaps the most notable of the school’s amenities is a three-acre urban farm. Along with producing its own power, the school will also produce a portion of its own food. Students will help grow breakfast and lunch for their classmates. The school believes the understanding of agriculture is an important part both of being a global citizen and of creating one’s relationship to food. Anchoring the farm is a greenhouse-barn where classes and presentations can be held for students and the community.
August 30, 2016 Comments Off on Studio Gang proposes net-zero school with three-acre urban farm in Chicago (complete with its own goat)
Farmers at the Jecheon City Agricultural Technology Center in North Chungcheong show off their produce earlier this month. The rural training center welcomes urbanites to move in for a year and learn basic farming techniques. [KIM SEONG-TAE]
The Jecheon city government combined forces with the Ministry of Agriculture, Food and Rural Affairs to build an agricultural training center for urbanites who knew absolutely nothing about farming but wished to temporarily move to the countryside and learn the ropes.
By Choi Jong-Kwon
Aug 22, 2016
Participants move into the village for a year, paying the city between 180,000 and 250,000 won ($163 to $226) per month with a 600,000 won deposit.
In return, the city provides each student with a small house and land, in addition to farming lectures led by agricultural experts. The Jecheon City Agricultural Technology Center is nestled in a village more than 3,000 square-meters (3,588 square-yards) in size that comprises a training center, a factory, two vinyl greenhouses, 30 houses and a small plot for each household. The entire project required 9.6 billion won when it opened, which was jointly paid through national and municipal coffers.
Yoon Jae-sam, 58, who heads the agricultural center, calls it a “village filled with a bunch of beginner farmers.” Thirty-four people from 25 households have moved in so far.
August 29, 2016 Comments Off on Future retirees work the land at farm school in Korea
Office of Urban Agriculture
Kalmanovitz Hall, 103
(Must see. Mike)
integrate diverse disciplinary perspectives to understand today’s complex food systems both dominant and alternative.
demonstrate an understanding of the food/environmental movement and contribute to various efforts taking place within San Francisco and the Bay Area.
master advanced skills in organic gardening and urban homesteading and demonstrate ability to grow, harvest, prepare, and preserve food grown in San Francisco.
demonstrate ability to work collaboratively with others within USF’s Garden Project and in community gardens and kitchens across the Bay Area.
August 11, 2016 Comments Off on ‘Minor in Urban Agriculture’ at University of San Francisco
Fenceroy said the foundation put $150,000 towards the urban agriculture program this summer because it encourages children to spend time outdoors.
By Pete Zervakis
Jul 27, 2016
“So the overall goal is to get the kids to understand what fresh tastes like, why it’s good for you,” Espy said. “If they see they don’t have it in their area, they should grow up demanding it or grow it themselves if they can.”
The kids also helped to build a compost bin.
“We’re learning how to cut trees,” said Lanear Rucker, who’s enrolled in the program. “We also learned how to work a saw.”
August 2, 2016 Comments Off on Bronzeville, Milwaukee launches urban agriculture program for low-income children
(Must see. Mike)
“The farm is actually a by-product of the shopping mall here. With proper design and investment, we transformed this rooftop into something useful and provided the public with a free place to learn the science of planting and experience agricultural production,” said rooftop farmer Liu Bo.
July 21, 2016
“It surprised me when I stepped onto this rooftop. They have all kinds of vegetables and fruit. And there are species that I don’t know. It’s rare to see such things in big cities,” said Chengdu resident Tang Yan.
Mr. Liu is one of the founders of this city farm. For the past eight years, he has been running a vast rural farm in the suburbs of the city.
“Young people know very little about agricultural production, especially children. They have no idea about the exact procedures of how to plant vegetables and rice. So I came up with the idea of passing on Chinese agricultural traditions to the younger generation, and those living in cities,” said rooftop farmer Liu Bo.
July 21, 2016 Comments Off on Rooftop farming arrives in Chengdu, China
The Ministry of Agriculture, Food and Rural Affairs, North Gyeongsang Provincial Government and Yeongju City Government spent about 2 billion won ($1.7 million) building the school, which allows retirees to better settle into rural areas.
By Song Yee-Ho
Korea Joining Daily
July 16, 2016
The students mostly learn practical agricultural skills such as how to make and manage fertilizers, cultivate farmland and use farming machines. The school also owns small parcels of land where students can practice growing different crops.
The students were also paired up with senior farmers who grow the crops they are interested in growing themselves. They visited their mentor’s farms and also went to historic places such as Buseok Temple.
July 20, 2016 Comments Off on Korea’s first school to teach farming to retirees who come from cities
GRO1000 is ScottsMiracle-Gro’s commitment to support the creation of more than 1,000 community gardens and greenspaces in the U.S., Canada, Latin America and Europe by 2018, in conjunction with its 150th anniversary.
June 17, 2016
ATLANTA – The City of Atlanta today announced that it received a $40,000 grant from The ScottsMiracle-Gro Company and The U.S. Conference of Mayors through the GRO1000 Gardens and Greenspaces Grant Awards Program. The funding will facilitate the expansion of three successful urban agriculture programs across Atlanta, including Covenant House Georgia’s urban garden, the Atlanta Fire Station Gardens Project and the Vine City EcoDistrict community gardens. The announcement was made today at the GRO1000 Atlanta kickoff event at Covenant House Georgia.
June 21, 2016 Comments Off on City of Atlanta Expands Urban Agriculture with Support from GRO1000 Garden and Greenspace Program