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Category — Seeds

‘SEED: The Untold Story’ is having its World Premiere in Washington D.C. March 25

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“Seed is not just the source of life. It is the very foundation of our being.” – Vandana Shiva

Taggart Siegel, Director
Marc Turtletaub, Executive Producer
Marisa Tomei, Executive Producer
Jon Betz, Director
Taggart Siegel, Director

SEED: The Untold Story is a feature-length documentary featuring Vandana Shiva, Dr. Jane Goodall, Andrew Kimbell, and Winona LaDuke, following passionate seed keepers protecting our 12,000-year old food legacy. In the last century, 94% of our seed varieties have disappeared. As biotech chemical companies control the majority of our seeds, farmers, scientists, lawyers, and indigenous seed keepers fight a David and Goliath battle to defend the future of our food.

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March 23, 2016   Comments Off on ‘SEED: The Untold Story’ is having its World Premiere in Washington D.C. March 25

Montreal’s Seedy Saturday opens the gardening season

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Seedy Saturdays a feature in many Canadian cities

CTV Montreal
February 13, 2016

Excerpt:

For the 16th year in a row, the NDG Food Depot is hosting its annual seedy weekend event at the Botanical Garden.

They’re expecting 4,000 visitors and this year people can buy and exchange seeds. There are also free workshops.
“I like to be in nature, it’s good for the health and very interesting to plant something and look at it growing out.

That’s pretty cool,” said gardener Nathalie Clavel.

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February 14, 2016   Comments Off on Montreal’s Seedy Saturday opens the gardening season

Norway’s Doomsday Arctic seed vault to receive two deposits in 2016

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International gene bank Svalbard Global Seed Vault (SGSV) near Longyearbyen on Spitsbergen, Norway, October 19, 2015.

Syria’s civil war prompted the first withdrawal of seeds from the vault in September, following a request by the International Center for Agricultural Research in Dry Areas (ICARDA). Reuters/Anna Filipova

By Gwladys Fouche
Reuters
Dec 15, 2015

Excerpt:

Two new consignments of crop seeds will be deposited next year in the “doomsday vault” built in an Arctic mountainside to safeguard global supplies

The vault – which opened on the Svalbard archipelago between Norway and the North pole in 2008 – is designed to protect crop seeds such as beans, rice and wheat against the worst cataclysms of nuclear war or disease.

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December 15, 2015   Comments Off on Norway’s Doomsday Arctic seed vault to receive two deposits in 2016

Backyard Atomic Gardens of the 1960s and their Undocumented Legacy

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atom

Another readily available atomic mutant Paige Johnson mentions is the ‘Rio Star’ grapefruit, “which accounts for 75% of the grapefruit production in Texas … bred solely to produce flesh and juice that is more red in color than previous varieties.”

By MessyNessy
Messiness Chic
2 Oct, 2015

Excerpt:

Have you ever seen a strangely misshapen tomato growing in your vegetable garden? A uniquely pigmented plant in your backyard that’s just not like others, able to thrive even in the harshest of seasons? There’s a very good chance that it could be an atomic heirloom from a forgotten atomic garden of the 1950s and 60s.

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November 29, 2015   Comments Off on Backyard Atomic Gardens of the 1960s and their Undocumented Legacy

Heirloom Harvest: Modern Daguerreotypes of Historic Garden Treasures

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heirh

“Probably the most famous commercial heirloom is the Moon and Stars watermelon.”

By Amy Goldman
Bloomsbury Press
Published Oct. 27 2015

On two hundred acres in the Hudson Valley, Amy Goldman grows heirloom fruits and vegetables–an orchard full of apples, pears, and peaches; plots of squash, melons, cabbages, peppers, tomatoes, eggplants, and beets. The president of the New York Botanical Garden has called her “perhaps the world’s premier vegetable gardener.” It’s her life’s work, and she’s not only focused on the pleasures of cultivating the land and feeding her family–she’s also interested in preserving our agricultural heritage, beautiful and unique heirlooms that truly are organic treasures.

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November 26, 2015   Comments Off on Heirloom Harvest: Modern Daguerreotypes of Historic Garden Treasures

Meet the Scientists Hunting and Saving Wild Sunflower Seeds

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Gerald Seiler, of the USDA’s Northern Crop Science Laboratory in Fargo, ND, preserves wild sunflowers between sheets of paper and cardboard. Photographs by Michael Lundgren.

As the weather becomes increasingly unpredictable due to climate change, plant breeders face the monumental challenge of ensuring that crops will be able to thrive under constantly shifting conditions.

By Nelson Harvey
Modern Farmer
September 28, 2015

Excerpt:

Sunflowers are the world’s second-most cultivated hybrid seed crop (after corn), and sunflower oil is a dietary staple in China, Russia, Ukraine, and Argentina, to name but a few countries. Though U.S. farms represent just 3 percent of global sunflower production, the plant is native to North America. In other words, the wild genetic material that breeders need to adapt the crop for future uncertainty is found almost exclusively on our soil.

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October 1, 2015   Comments Off on Meet the Scientists Hunting and Saving Wild Sunflower Seeds

National Center for Genetic Resources Preservation helping save citrus

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seedbank See video about the Centre here.

The Center house the largest repository of plant and animal genetic material in the world.

Story by Moni Basu, CNN
Video by Jackson Loo, CNN
Aug 26, 2015

Excerpt:

Thousands of miles away in Fort Collins, Colorado, is McLean’s support battalion, the genetic experts at the National Center for Genetic Resources Preservation.

The center, often called the Fort Knox of the genetic world, looks like another nondescript building on the Colorado State University campus, but it’s designed to withstand fierce tornadoes and terrorist attacks and houses the largest repository of plant and animal genetic material in the world.

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September 2, 2015   Comments Off on National Center for Genetic Resources Preservation helping save citrus

Seedsheet

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seedbed

We offer 41 varieties of 100% organic non-GMO seeds for the pinnacle of delicious and nutritious

Excerpt from press release:

The Seedsheet is an ideally designed, pre-fab garden including seeds and soil that’s embedded within a weed barrier sheet. With a simple unfurling, a customer can lay their Seedsheet atop soil and effectively start an entire garden, as easily as making their own bed, in less than a minute. It is truly “plug and plant.” No measuring, no seeding, and no weeding.

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July 23, 2015   Comments Off on Seedsheet

The Real Seeds of Change Are Being Planted by Offenders in Balinese Prisons

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baliseed
A quiet revolution is underway in Bali’s prisons.

Bangli Prison Organic Farm is the main producer of organic food seeds distributed to regional farmers by the local nongovernment IDEP Foundation

By Ade Andreawan
Jakarta Globe
Apr 27, 2015

Excerpt:

On the inside of Bangli Prison in central Bali, seeds of life are transforming inmates in a correctional revolution of wellbeing not only for health of the prisoners, but the birth of a pioneering food-seed social enterprise — possibly a world-first in prison reform models — providing nourishment for tens of thousands across Bali, and strengthening Indonesia’s food sovereignty in the process.

Bangli Prison Organic Farm, supported by an Indonesian donor-funded team of permaculture and community development experts, is the main producer of organic food seeds distributed to regional farmers by the local nongovernment IDEP Foundation.

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May 30, 2015   Comments Off on The Real Seeds of Change Are Being Planted by Offenders in Balinese Prisons

‘GMOs… Savior Seeds?’ – episode of VICE on HBO

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It airs on Friday, May 8 on HBO at 11pm EST

Hosted by Isobel Yeung
May 2015
The full episode will be available on HBO On Demand and HBO Go.

Genetically modified seeds have been planted around the world and hailed as a solution to global hunger. But these crops, called GMOs (genetically modified organisms) have also sparked heated protest around the world. VICE Correspondent Isobel Yeung traces the path of these super-crops from the headquarters of American agribusiness titan Monsanto to the soy fields of Paraguay.

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May 7, 2015   Comments Off on ‘GMOs… Savior Seeds?’ – episode of VICE on HBO

‘Seeds of Time’ Documentary Opening in Theaters on May 22

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Directed Sandy McLeod
Produced By JD Marlow, Emily Triantaphyllis, Chiemi Karasawa

A perfect storm is brewing as agriculture pioneer Cary Fowler races against time to protect the future of our food. Gene banks of the world are crumbling, crop failures are producing starvation inspired rioting, and the accelerating effects of climate change are already affecting farmers globally. But Fowler’s journey, and our own, is just beginning. From Rome to Russia and, finally, a remote island under the Arctic Circle, his passionate and personal journey may hold the key to saving the one resource we cannot live without: our seeds.

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April 10, 2015   Comments Off on ‘Seeds of Time’ Documentary Opening in Theaters on May 22

The Seedsheet – The Future of Fresh

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See their Kickstarter page

By Cam MacKugler
The Seedsheet
Nov 2014

Excerpt:

Create your virtual garden using our online patent-pending garden-builder software. Slide the dimension bars to select the size of your existing bed. Input your zip code so we can determine your home’s hardiness zone, and filter our available plants to suggest those that will thrive in your specific environment. Then peruse our expansive selection of vegetables, fruits, and herbs to build the garden of your dreams. As you build, watch as we display your estimated germination percentage, the days until harvest, and the money you’re saving!

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November 15, 2014   Comments Off on The Seedsheet – The Future of Fresh

Heirlooms R Us – Brewster, Kansas

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seedsru
Cliff and Pamela don’t feel they face many obstacles due to growing their seeds without synthetic fertilizers, herbicides, and pesticides.

The seed business supplements their primary income from Social Security.

By Diane Desenberg
Ground Breaking Roots
July 13, 2014

I was tickled pink to find Cliff and Pamela Fox of Our Vegetable Patch. They are all about heirloom seeds. I didn’t have an email address or telephone number for them, so I was forced to show up unannounced at their Brewster, Kansas home. As I was trying to figure out whether anyone was around, they came down the street, having just returned from a fishing vacation. They were genuinely thrilled to share their excitement about the 225 varieties of seeds they grow.

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November 6, 2014   Comments Off on Heirlooms R Us – Brewster, Kansas

Chestnut farmer on the outskirts of Portland, Oregon

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A Low-Tech Organic Chestnut Farmer from Cooking Up a Story on Vimeo.

Chris Foster of Cascadia Chestnuts

By Rebecca Gerendasy
Cooking Up a Story
Oct 14, 2014

Excerpt:

I’ve had a curiosity about chestnuts for many years – since childhood, actually. We used to go Fall hunting for the ‘perfect’ chestnut as they fell to the ground. But those were horse chestnuts, not the edible type. There was the old classic song, Chestnuts Roasting on an Open Fire, kept alive most notably by the Nat King Cole version. But the edible kind weren’t available by the time I was growing up – most of the big American chestnut trees were wiped out by a fungus in the early 1900’s. For me, chestnuts were a mythical food.

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October 14, 2014   Comments Off on Chestnut farmer on the outskirts of Portland, Oregon

Pennsylvania Horticultural Society’s City Harvest program

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purplebumble
Purple Bumble Bee Tomato.

At regular intervals throughout the growing season, the program delivers seedlings to several dozen community gardens around town

By Mark Thompson
Farming Philly
June 2, 2014

Excerpt:

… the program produces an estimated 200,000 seedlings a year at five greenhouses around the city, one of which is located on the grounds of a minimum security prison. About 80 percent of the seedlings are crop varieties that have previously been grown and distributed by City Harvest, and have generated positive feedback from community gardeners around town, he said. The other 20 percent are new varieties.

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June 18, 2014   Comments Off on Pennsylvania Horticultural Society’s City Harvest program